Molly Dronson

Marisel Salazar

Foodie, Healthy

Baker, social media strategist and restaurant habitué living in New York City by way of Panama, Hawaii and Japan. Spent childhood eating patacones (fried smashed plantains), tripe, sashimi and all sorts of noodles.

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What you need to know:

This is THE new top place for brunch. I am naming it #1 brunch in NYC for 2018.


127 Atlantic Ave, Brooklyn, NY 11201


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What you need to know:

My absolute favorite place for pasta - and no, it's not even Italian.

Zizi Limona

129 Havemeyer St, Brooklyn, NY 11211


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What you need to know:

Probably the only place in New York City that I've been to more than 10 times.

Dr Smood

285 Madison Avenue New York, NY 10017


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What you need to know:

The type of food I want to eat every day. It is a cool healthy Scandinavian fast cafe concept with THE BEST COFFEE.

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